2 1/4 cup flour
3 tsp baking powder
1/4 cup shortening
1 tsp salt
1/4 cup sugar (+)
1 egg
1/2 cup milk or more
A Recipe for
My Scones
How can you govern a country which has 246 varieties of cheese? |
| Charles De Gaulle |
“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.” |
| Georges Blanc, Ma Cuisine des Saisons |
A dessert without cheese is like a beautiful woman with only one eye. |
| Anthelme Brillat-Savarin |
This Recipe for My Scones is one of thousands in the Recipes-to-go Bread Cookbook.
Do vegetarians eat animal crackers? |
| Author Unknown |
If you enjoy this My Scones Recipe - you should enjoy the recipe collections you can find on the websites below:
Food Tip |
Fish, to taste right, must swim three times - in water, in butter, and in wine. |
| Polish Proverb |
This is a recipe for My Scones from the recipe cookbook of Recipes-to-go (Bread)
Food Tip |
Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie. |
| Jim Davis, "Garfield" |
“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.” |
| Doug Larson |
Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie. |
| Jim Davis, "Garfield" |
Without rice, even the cleverest housewife cannot cook. |
| Chinese Proverb |
What's the difference between a boyfriend and a husband? About 30 pounds. |
| Cindy Garner |
Preheat pan to 375. Sift flour, sugar, baking powder and salt. Cut in
shortening. Add egg and milk. Knead lightly and roll out 1/2" thick.
Cut in triangle. Bake on griddle or electric fry pan about 5 minutes
each side.
Serves: 4
My Scones Recipe brought to you by Recipes To-Go