Myrtle's Brown Bread Recipe

Recipes To-Go

Myrtle's Brown Bread Ingredients

7 1/2 cup flour - unbleached & ww
2 tbsp dry yeast
4 cup water
2 tbsp honey
4 tbsp sorghum molasses
2 tbsp salt (or less)
1 oil or butter

A Recipe for
Myrtle's Brown Bread

Life is uncertain. Eat dessert first.
Ernestine Ulmer

Food Tip
Leftovers should never be at room temperature for more than 2 hours. They should be refrigerated quickly. Refrigerators are designed to accommodate changes in temperatures. Alhough plastic wrap may prevent contact with other food and bacteria, it will not prevent growth of bacteria already in or on the food if left out at room temperature.

This Myrtle's Brown Bread recipe is one of many in our Bread Category.

When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking.
Elayne Boolser

This Recipe for Myrtle's Brown Bread is one of thousands in the Recipes-to-go Bread Cookbook.

You don't sew with a fork, so I see no reason to eat with knitting needles.
Miss Piggy, on eating Chinese Food

Myrtle's Brown Bread Recipe
Bread Recipes
Free Receipes for you to enjoy!

If you enjoy this Myrtle's Brown Bread Recipe - you should enjoy the recipe collections you can find on the websites below:

Veggie Recipes

Birdseye Recipes

Back of The Box Recipes

It is not necessary to advertise food to hungry people, fuel to cold people, or houses to the homeless.
J. K. Galbraith

One cannot refuse to eat just because there is a chance of being choked.
Chinese Proverb

This is a recipe for Myrtle's Brown Bread from the recipe cookbook of Recipes-to-go (Bread)

Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.

Myrtle's Brown Bread recipe - a tasty recipe for you to add to your collection!
"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress."
Charles Pierre Monselet

If you like this Myrtle's Brown Bread recipe please let us know.

The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them.
Vince Staten

I envy people who drink -- at least they know what to blame everything on.
Oscar Levant

If you find any errors in this Myrtle's Brown Bread recipe please inform us and we will amend the Myrtle's Brown Bread recipe immediately

Anyhow, the hole in the doughnut is at least digestible.
H.L. Mencken

Myrtle's Brown Bread

A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."
Author Unknown

Myrtle's Brown Bread Directions

Use half unbleached and half whole wheat flours - or use ALL whole
wheat.

Place flour in an oven no hotter than 150 degrees for 20 minutes.
Dissolve yeast in 1 cup warm water. Add honey and set aside. Dissolve
molasses in 1 cup water. Set aside until flour is warm. When flour is
warm, mix all liquids together and add to flour along with salt.
Stir. Do not knead mixture vigorously. Slowly add enough of the
remaining water to make a sticky dough. Oil or butter pans. Put
mixture in pans filling to 1/3 or 1/2 full. Let dough rise 1 hour.
Bake in a preheated 375 degree oven 35-40 minutes. Crust should be
golden brown. Let cool in pans, then remove. Can be frozen in plastic
bags.

Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes from the Kitchen of Joyce & Clem Kohl

Serves: 1

Myrtle's Brown Bread Recipe brought to you by Recipes To-Go

Myrtle's Brown Bread Recipe from the Recipes-To-go.com Bread Recipe Cookbook

Home >> Bread