Natural All Wheat Bread For The Zojirushi Recipe

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Natural All Wheat Bread For The Zojirushi Ingredients

1 1/2 cup water, 110ø degrees
3 tsp dry yeast
1/3 cup honey
3 cup whole wheat flour
1/4 cup wheat gluten
2 tsp salt

A Recipe for
Natural All Wheat Bread For The Zojirushi

The more you eat, the less flavor; the less you eat, the more flavor.
Chinese Proverb

Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.

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Always serve too much hot fudge sauce on hot fudge sundaes. It makes people overjoyed, and puts them in your debt.
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This Recipe for Natural All Wheat Bread For The Zojirushi is one of thousands in the Recipes-to-go Bread Cookbook.

The west wasn't won on salad.
ND Beef Council, billboard advertisement, 1990

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"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?"
Alice B. Toklas

No, I don't take soup. You can't build a meal on a lake.
Elsie de Wolfe (Lady Mendl)

This is a recipe for Natural All Wheat Bread For The Zojirushi from the recipe cookbook of Recipes-to-go (Bread)

What is patriotism but the love of the food one ate as a child?
Lin Yutang

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What do snowmen eat for breakfast? Snowflakes.
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Without rice, even the cleverest housewife cannot cook.
Chinese Proverb

There is no such thing as a little garlic.
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Most turkeys taste better the day after; my mother's tasted better the day before.
Rita Rudner

Natural All Wheat Bread For The Zojirushi

Hungry men think the cook lazy.
Anonymous

Natural All Wheat Bread For The Zojirushi Directions

Place 3 teaspoons fo dry yeast into Home bakery pan. Add 1 1/2 cups of
lukewarm water (110ø degrees). Mix with spatula until dissolved. Add
1/3 cup of honey and blend together with spatula. In a separate bowl,
mix 3 cups of wheat flour and 1/4 cup of wheat gluten, also add 2 t.
of salt, then place then ingredients into pan. Select BASIC WHEAT
BREAD setting and press START.

Serves: 1

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Natural All Wheat Bread For The Zojirushi Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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