1/2 cup margarine
3 eggs
1 can crushed pineapple 20oz
1 (in natural juice)
2 1/2 cup all purpose flour
2 tsp baking powder
1 tsp baking soda
A Recipe for
Naturally Sweet Pineapple Muffins
Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done. |
| Jim Rohn |
“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.” |
| a nation taste-blind.” M.F.K. Fisher |
It's bizarre that the produce manager is more important to my children's health than the pediatrician. |
| Meryl Streep |
This Recipe for Naturally Sweet Pineapple Muffins is one of thousands in the Recipes-to-go Bread Cookbook.
Fish, to taste right, must swim three times - in water, in butter, and in wine. |
| Polish Proverb |
If you enjoy this Naturally Sweet Pineapple Muffins Recipe - you should enjoy the recipe collections you can find on the websites below:
I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough. |
| Sharon Stone |
Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
This is a recipe for Naturally Sweet Pineapple Muffins from the recipe cookbook of Recipes-to-go (Bread)
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
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No, I don't take soup. You can't build a meal on a lake. |
| Elsie de Wolfe (Lady Mendl) |
Cookies are made of butter and love. |
| Norwegian Proverb |
Coffee is a beverage that puts one to sleep when not drank. |
| Alphonse Allais |
I went into a McDonald's yesterday and said, "I'd like some fries." The girl at the counter said, "Would you like some fries with that?" |
| Jay Leno |
Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. |
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In a large bowl, mash the margarine with the back of a fork. Beat in
the eggs. Thoroughly drain the crushed pineapple, being careful to
reserve the drained juice. Add 1 cup of pineapple juice to the
margarine-egg mixture. In a medium size bowl, combine the flour,
baking powder, and baking soda. Pour the flour mixture into the egg
mixture. Fold in the drained pineapple. Pour this batter into 12
greased or lined muffin tins. Bake at 350F for about 25 minutes.
Serves: 12
Naturally Sweet Pineapple Muffins Recipe brought to you by Recipes To-Go