New Easy 7 Grain Bread Recipe




New Easy 7 Grain Bread Ingredients

1 1/2 cup boiling water
1 cup am seven grain cereal
6 tbsp am canola oil
1/2 cup warm water
2 package dry yeast
2 eggs, beaten or egg replacer
5 1/2 cup am whole wheat flour
1/2 cup honey
2 tsp sea salt (optional)

A Recipe for
New Easy 7 Grain Bread

 

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Try basting or searing beef with stock or broth instead of oil.




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This is a recipe for New Easy 7 Grain Bread from the recipe cookbook of Recipes-to-go (Bread)


Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.




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Food Tip
Many of the bacteria that cause foodborne illnesses are carried by animals (including pets). It's important to wash your hands with hot, soapy water after you have contact with animals and before you handle food at any time.




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New Easy 7 Grain Bread

The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not.

Mark Twain






New Easy 7 Grain Bread Directions

Pour boiling water over Seven Grain Cereal in large mixing bowl.
Dissolve yeast in warm water. When cereal is lukewarm, add yeast and
all remaining ingredients except 3 cups flour. Beat vigorously for 2
minutes. Work in remaining flour. Divide dough in half and spread
into bottom of two oiled loaf pans. Let rise until double and bake at
375 F. for 35-45 minutes.

Source: Arrowhead Mills "7 Grain Cereal Recipes" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias

Serves: 2

 

 

 

 

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