New York Rye Bread Recipe




New York Rye Bread Ingredients

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A Recipe for
New York Rye Bread

 

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New York Rye Bread

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New York Rye Bread Directions

Notes: Tastes just like purchased New York rye.

INGREDIENTS: 1 1/2 lb loaf: 1 lb loaf: water 1 cup+2 Tbsp
1 cup+2 Tbsp vegetable oil 1 1/3 Tbsp 1 Tbsp honey 2 Tbsp 1 1/2 Tbsp
salt 1 tsp
: 3/4 tsp caraway seeds 2 2/3 tsp 2 tsp rye flour 1 1/3 cup 1
cup bread flour 2 1/3 cup 1 3/4 cup nonfat dry milk 1/4 cup 3 Tbsp
yeast 2 1/2 tsp 1
1/2 tsp

Source: The Bread Machine Cookbook by Donna Rathmell German ISBN#
1-55867-025-4

Serves: 6

 

 

 

 

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