Old-Style Wheat Biscuits Recipe




Old-Style Wheat Biscuits Ingredients

1 cup unbleached white flour
1 cup whole wheat flour
2 tsp baking powder
1/4 tsp lite salt or less or none
1/4 tsp baking soda
1/4 cup canola oil
2 tbsp vinegar
1 cup skim milk

A Recipe for
Old-Style Wheat Biscuits

 

When baking, follow directions. When cooking, go by your own taste.

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This is a recipe for Old-Style Wheat Biscuits from the recipe cookbook of Recipes-to-go (Bread)


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Old-Style Wheat Biscuits recipe - a tasty recipe for you to add to your collection!

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There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted.

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Old-Style Wheat Biscuits

"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die."

'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910)






Old-Style Wheat Biscuits Directions

Preheat oven to 475 degrees. Sift together flours, baking powder,
lite salt and baking soda. Cut in oil until mixture looks like coarse
corn meal. Put vinegar and milk together in a cup and stir. Stir
enough milk into flour mixture until soft dough is formed. Sprinkle
flour on countertop and knead dough. Roll out dough to 1 inch thick.
Cut with a biscuit cutter or glass. Place on baking sheet. Bake about
12 minutes. Makes 16 2" biscuits.

Serves: 16

 

 

 

 

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Old-Style Wheat Biscuits Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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