Olde English Barley Bread Recipe




Olde English Barley Bread Ingredients


LISA CRAWLEY/TEASPOON

1/2 cup water
1/2 cup milk
1 egg
3 cup bread flour
1/2 cup barley flour
1 1/2 tsp salt
1 1/2 tbsp oil
1 1/2 tbsp honey
2 tsp active dry yeast

A Recipe for
Olde English Barley Bread

 

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This Recipe for Olde English Barley Bread is one of thousands in the Recipes-to-go Bread Cookbook.


Food Tip
Find lean cuts of beef by looking for the words "round", "loin", "extra lean" or "the leanest" in the name. Cuts like top round, tenderloin or sirloin will be lean and healthy.



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Herb Tip
Using Oregano:
Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.




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Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.




Olde English Barley Bread

But when the time comes that a man has had his dinner, then the true man comes to the surface.

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Olde English Barley Bread Directions

Place all ingred. in breadpan and start.

Serves: 1

 

 

 

 

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Olde English Barley Bread Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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