1/2 cup margarine
3/4 cup sugar
1 egg
1/2 cup orange juice
1 orange
1 1/2 cup flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 cup dates, finely chopped
A Recipe for
Orange-Date Muffins
Vanity is the food of fools. |
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Training is everything. The peach was once a bitter almond; cauliflower is nothing but cabbage with a college education. |
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This Recipe for Orange-Date Muffins is one of thousands in the Recipes-to-go Bread Cookbook.
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This is a recipe for Orange-Date Muffins from the recipe cookbook of Recipes-to-go (Bread)
Dyspepsia is the remorse of a guilty stomach. |
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It's so beautifully arranged on the plate - you know someone's fingers have been all over it. |
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oven to 375 degrees F. and grease a couple of muffin tins.
Cream the margarine and sugar; add the egg and beat well.
Cut the whole orange in quarters, remove the inner white membrane and
put the orange in the blender. Add the orange juice and blend until
fairly fine.
Sift the flour, baking soda, baking powder, and salt. Then combine
with the margarine/sugar/egg mix, the orange blend, and the dates.
Spoon the mixture into the muffin tins. Bake at 375 F. for about 18
minutes.
Preparation Time: Paul
Serves: 18
Orange-Date Muffins Recipe brought to you by Recipes To-Go