1 cup flour
3 tsp baking powder
1/8 tsp salt
4 tbsp sugar
1/2 cup fresh elder flowers
1 egg, beaten
1/4 cup sweet milk
3 tbsp melted butter, cooled
1/3 cup orange juice
1 tsp grated orange rind
A Recipe for
Orange-Elderblow Muffins
What garlic is to food, insanity is to art. |
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All sorrows are less with bread. |
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This Recipe for Orange-Elderblow Muffins is one of thousands in the Recipes-to-go Bread Cookbook.
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When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking. |
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One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. |
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This is a recipe for Orange-Elderblow Muffins from the recipe cookbook of Recipes-to-go (Bread)
Herb Tip |
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
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If we're not willing to settle for junk living, we certainly shouldn't settle for junk food. |
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The second day of a diet is always easier than the first. By the second day you're off it. |
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Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them. |
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The rich would have to eat money if the poor did not provide food |
| Russian proverb |
Sift flour with baking powder, salt and sugar; combine with elder
flowers.
Combine beaten egg, milk and butter. Add all at once to dry
ingredients and stir lightly until blended. Quickly stir in orange
juice and grated orange rind.
Fill greased muffin wells 2/3 full and bake at 375 F. about 25
minutes. Serve hot with orange marmalade. If desired, drop a
spoonful of orange marmalade on top of each muffin before baking.
From Special Writer Marilyn Kluger's 06/24/92 "Flowers for the Cook:
Elderberry Blossoms are as Pleasing to the Palate as to the Eye"
article in "The (Louisville, KY) Courier-Journal." Pg. C7. Typed
for you by Cathy Harned.
Serves: 12
Orange-Elderblow Muffins Recipe brought to you by Recipes To-Go