1 can refrigerated biscuits
2 tbsp butter
1/8 tsp garlic salt
1/3 cup parmesan cheese
A Recipe for
Parmesan Break-Away Rolls
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This Recipe for Parmesan Break-Away Rolls is one of thousands in the Recipes-to-go Bread Cookbook.
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This is a recipe for Parmesan Break-Away Rolls from the recipe cookbook of Recipes-to-go (Bread)
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Preheat sandwich maker. Cut each of the 10 biscuits into 4 pieces.
Combine melted butter and garlic salt in one small dish. Measure
cheese into a second dish. Dip each piece into melted butter and roll
in Parmesan cheese. Set aside until all are ready. Place 5 tiny
pieces in each of the eight pockets. Close lid and bake 5 minutes or
until biscuits are golden brown.
Serves: 6
Parmesan Break-Away Rolls Recipe brought to you by Recipes To-Go