Parmesan Croutons Recipe




Parmesan Croutons Ingredients

1 each slice whole wheat bread
1 tbsp butter or margarine
1 tbsp grated parmesan cheese

A Recipe for
Parmesan Croutons

 

You can say this for ready-mixes - the next generation isn't going to have any trouble making pies exactly like mother used to make.

Earl Wilson



Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef.

Andy Rooney



This Parmesan Croutons recipe is one of many in our Bread Category.






Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.


This Recipe for Parmesan Croutons is one of thousands in the Recipes-to-go Bread Cookbook.


"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress."

Charles Pierre Monselet


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Chinese Proverb



Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree.

Elizabeth Russell


This is a recipe for Parmesan Croutons from the recipe cookbook of Recipes-to-go (Bread)


Food Tip
Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.




Parmesan Croutons recipe - a tasty recipe for you to add to your collection!

My wife dresses to kill. She cooks the same way.

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Vengeance is a dish that can be eaten colld.

James Payn In Market Overt (1895)



Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes




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There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will.

Robert Frost



Parmesan Croutons

Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces







Parmesan Croutons Directions

Trim crust from bread. Cut bread slice into quarters, making squares.
Diagonally cut each square in to halves, making triangles. Arrange
bread triangles in a shallow baking dish or pie plate. Micro-cook,
uncovered, on 100% power for 1 to 1 1/2 minutes or till the bread is
dry. Remove the bread from the microwave oven. In a custard cup
micro-cook butter or margarine, uncovered, on 100% power for 40 to 50
seconds or till melted. Drizzle over bread triangles. Sprinkle with
grated parmesan cheese.

Serves: 2

 

 

 

 

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Parmesan Croutons Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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