Party Rye Recipe

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Party Rye Ingredients

1 lb hot sausage
1 onion (chopped)
1 lb mild sausage
1 tsp italian seasoning
2 lb velvetta cheese
2 loaves party rye

A Recipe for
Party Rye

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This Recipe for Party Rye is one of thousands in the Recipes-to-go Bread Cookbook.

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Party Rye Recipe
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Using Cilantro:
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This is a recipe for Party Rye from the recipe cookbook of Recipes-to-go (Bread)

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Party Rye recipe - a tasty recipe for you to add to your collection!
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Party Rye

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Party Rye Directions

Cook sausage and onions, stirring often. This keeps the sausage in
small chunks. (I like to fry the sausage in water because that helps
drain off more of the fat.) Add cheese and seasoning and heat until
cheese is melted. Put bread slices on a cookie sheet and spread the
mixture over the bread. Freeze until ready to serve. When ready to
serve, remove from the freezer and bake at 350 degrees for 15 minutes.

(One loaf of Rye bread makes forty slices)

Alice Koestel

Serves: 1

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Party Rye Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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