4 cup pioneer biscuit mix
8 oz sour cream
6 oz 7-up
A Recipe for
Popeye's Biscuits
Food Tip |
He who lives by the sword eats with bloody hands. |
| Anonymous |
The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
This Recipe for Popeye's Biscuits is one of thousands in the Recipes-to-go Bread Cookbook.
Cookies are made of butter and love. |
| Norwegian Proverb |
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There is no sincerer love than the love of food. |
| George Bernard Shaw (1856-1950) |
My mother's menu consisted of two choices: Take it or leave it. |
| Buddy Hackett |
This is a recipe for Popeye's Biscuits from the recipe cookbook of Recipes-to-go (Bread)
Never work before breakfast; if you have to work before breakfast, eat your breakfast first. |
| Josh Billings |
A food is not necessarily essential just because your child hates it. |
| Katharine Whitehorn |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.” |
| Georges Blanc, Ma Cuisine des Saisons |
Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them. |
| Samuel Butler |
Cut sour cream in biscuit mix, add 7-up. Roll on floured surface. Cut
or shape with hands . Bake 6 -8 mins @ 400`.
Delicious!!!! Hope this will become a favorite of yours.
Formatted by Elaine Radis BGMB90B; JANUARY, '93
Serves: 12
Popeye's Biscuits Recipe brought to you by Recipes To-Go