4 cup pioneer biscuit mix
8 oz sour cream
6 oz 7-up
A Recipe for
Popeye's Biscuits
One cannot think well, love well, sleep well, if one has not dined well. |
| Virginia Woolf |
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
Research tells us fourteen out of any ten individuals likes chocolate. |
| Sandra Boynton |
This Recipe for Popeye's Biscuits is one of thousands in the Recipes-to-go Bread Cookbook.
It's so beautifully arranged on the plate - you know someone's fingers have been all over it. |
| Julia Childs |
If you enjoy this Popeye's Biscuits Recipe - you should enjoy the recipe collections you can find on the websites below:
It's so beautifully arranged on the plate - you know someone's fingers have been all over it. |
| Julia Childs |
Food Tip |
This is a recipe for Popeye's Biscuits from the recipe cookbook of Recipes-to-go (Bread)
There is no such thing as a little garlic. |
| A. Baer |
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
Proust had his madeleines; I am devastated by the scent of yeast bread rising. |
| Bert Greene |
Life is uncertain. Eat dessert first. |
| Ernestine Ulmer |
All sorrows are less with bread. |
| Miguel de Cervantes, Don Quixote |
Cookies are made of butter and love. |
| Norwegian Proverb |
Cut sour cream in biscuit mix, add 7-up. Roll on floured surface. Cut
or shape with hands . Bake 6 -8 mins @ 400`.
Delicious!!!! Hope this will become a favorite of yours.
Formatted by Elaine Radis BGMB90B; JANUARY, '93
Serves: 12
Popeye's Biscuits Recipe brought to you by Recipes To-Go