Potato Dinner Rolls Recipe




Potato Dinner Rolls Ingredients

1 tbsp yeast, (saf-instant)
2 cup water, lukewarm (115ø)
1/4 cup sugar
1/2 cup instant potatoes
1/2 cup butter, melted
3 cup flour
1/2 cup powdered milk
1 tbsp salt
2 1/2 cup flour

A Recipe for
Potato Dinner Rolls

 

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This is a recipe for Potato Dinner Rolls from the recipe cookbook of Recipes-to-go (Bread)


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Potato Dinner Rolls

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Potato Dinner Rolls Directions

Make sure that the water is 115ø F. Mix yeast in warm water, add
sugar, potatoes, and then melted butter. Mix powdered milk, 3 C.
flour, salt in large bowl. Add yeast mixture. Stir until well
blended. Add Additional flour (up to 2 3/4 C.) Knead for no longer
than 10 Minutes. Place in well greased large bowl. Cover. Let rise
until double. Roll out and form rolls as desired. Brush with egg. Let
rise until double. Bake at 350ø F. for 8-10 minutes.

Serves: 12

 

 

 

 

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Potato Dinner Rolls Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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