3 medium potato raw w/skin
2 1/2 tbsp salt
2 tsp sugar
2 tbsp cornmeal
4 cup water
1 tsp baking soda
11 cup all purpose flour
1 cup milk 1%
2 tbsp butter
A Recipe for
Potato Salt-Rising Bread
A gourmet who thinks of calories is like a tart who looks at her watch. |
| James Beard |
It's so beautifully arranged on the plate - you know someone's fingers have been all over it. |
| Julia Childs |
Herb Tip |
This Recipe for Potato Salt-Rising Bread is one of thousands in the Recipes-to-go Bread Cookbook.
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
If you enjoy this Potato Salt-Rising Bread Recipe - you should enjoy the recipe collections you can find on the websites below:
A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate." |
| Author Unknown |
I couldn't remember when I had been so disappointed. Except perhaps the time I found out that M&Ms really do melt in your hand... |
| Peter Oakley |
This is a recipe for Potato Salt-Rising Bread from the recipe cookbook of Recipes-to-go (Bread)
Anyhow, the hole in the doughnut is at least digestible. |
| H.L. Mencken |
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
Herb Tip |
Health food makes me sick. |
| Calvin Trillin |
Anyhow, the hole in the doughnut is at least digestible. |
| H.L. Mencken |
STARTER: cut 2/1/2 C new non-mealy potatoes in thin slices, place in
bowl, sprinkle ove them 1 T sale, 2 t sugar, 2 T white cornmeal, add
4 C boiling water and stir till salt disolved. let stand, covered, 15
hours, squeeze out potatoes. Drain liquid into bowl and add, stiring
till blended, 1 t baking soda, 1 1/2 t salt, 5 C sifted flour. Beat
(forever) place in greased bowl in warm place to rise till light.
Bubbles should come to surface and increase in size 1/3 (1 1/2 hrs).
Scald 1 C milk and when lukewarm, add 2 T butter, add to sponge with
5 -6 6 C sifted flour. Knead 10 min, shape into loaves, let rise,
covered, to near double in size. Bake 350 1 hour.
Serves: 60
Potato Salt-Rising Bread Recipe brought to you by Recipes To-Go