Salmon Loaf Supreme With Cucumber Sauce Recipe




Salmon Loaf Supreme With Cucumber Sauce Ingredients

1 lb poached fresh salmon, flaked
1 or canned equivalent
1/2 cup mild cheddar cheese grated
1 egg, beaten
1 tbsp finely chopped green pepper
1 tbsp finely chopped sweet red
1 pepper
3/4 cup milk
1/2 cup cracker crumbs
1/2 tbsp butter, melted
1/2 tbsp fresh lemon juice
1/2 tsp salt

A Recipe for
Salmon Loaf Supreme With Cucumber Sauce

 

He who does not mind his belly will hardly will hardly mind anything else.

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George Bernard Shaw



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This Recipe for Salmon Loaf Supreme With Cucumber Sauce is one of thousands in the Recipes-to-go Bread Cookbook.


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Using Basil:
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This is a recipe for Salmon Loaf Supreme With Cucumber Sauce from the recipe cookbook of Recipes-to-go (Bread)


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Baron Justus von Liebig (1803-1873) German chemist



I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art.

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Salmon Loaf Supreme With Cucumber Sauce

The way you cut your meat reflects the way you live.

Confucius






Salmon Loaf Supreme With Cucumber Sauce Directions

Salmon; Preheat oven to 350 degrees. Blend all ingedients. Place in a
buttered 1 1/2 quart loat pan, sprinkle with a few additional cracker
crumbs and bake for 50 minutes. Serve with cucumber sauce

: CUCUMBER SAUCE

1 c Sour cream
1/2 c Cucumber, seeded and chopped
: Thoroughly drained.
2 t Chives finely chopped
3/4 t Dillweed
: Salt and Freshly ground
: White pepper to taste

: Combine all sauce ingredients
: And chill.

Directions. Sauce directions, combine all ingredients and chill

Source Unknown submitted by marina

Serves: 4

 

 

 

 

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Salmon Loaf Supreme With Cucumber Sauce Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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