Salmon Turnovers Puffs Recipe




Salmon Turnovers Puffs Ingredients

6 tbsp margarine or butter
2 tbsp olive oil
3/4 cup ricotta cheese
3/4 cup mozzarella cheese
4 oz cream cheese
3/4 cup (1 small can) salmon - drained
1 garlic clove
1 fillo dough

A Recipe for
Salmon Turnovers Puffs

 

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This is a recipe for Salmon Turnovers Puffs from the recipe cookbook of Recipes-to-go (Bread)


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Cook beef in nonstick pans. If needed, use cooking sprays instead of oil or butter.




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Salmon Turnovers Puffs

Part of the secret of success in life is to eat what you like and let the food fight it out inside.

Mark Twain






Salmon Turnovers Puffs Directions

Melt butter or margarine and olive oil and set aside. Mix cheeses,
salmon and garlic. Stack three sheets fillo dough together with
butter mixture in between. Cut into six strips. Put small tablespoon
filling on end of each strip. Diagonally roll folding over on itself.
Brush with more butter. Bake until golden at
400 degrees F.

Lonna, Juneau, Alaska

Source: Alaska Seafood Cookbook Reprinted by permission from the
Alaska Seafood Marketing Institute Meal-Master compatible recipe
format courtesy of Karen Mintzias

Serves: 1

 

 

 

 

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Salmon Turnovers Puffs Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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