2 cup fine dry breadcrumbs
1/2 cup finely chopped onion
1/2 cup chopped parsley or 2 tb. dry
1 clove garlic, finely chopped
1 tsp oregano
1/3 cup grated parmesan cheese
A Recipe for
Seasoned Bread Crumbs
I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning. |
| John Barrymore |
Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm. |
| Ambrose Bierce |
“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.” |
| Craig Claiborne |
This Recipe for Seasoned Bread Crumbs is one of thousands in the Recipes-to-go Bread Cookbook.
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
If you enjoy this Seasoned Bread Crumbs Recipe - you should enjoy the recipe collections you can find on the websites below:
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |
No man is lonely eating spaghetti; it requires so much attention. |
| Christopher Morley |
This is a recipe for Seasoned Bread Crumbs from the recipe cookbook of Recipes-to-go (Bread)
The bagel, an unsweetened doughnut with rigor mortis. |
| Beatrice & Ira Freeman |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet van Horne |
When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress |
| Gelett Burgess, 'Look Eleven Years Younger' (1937). |
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
Most turkeys taste better the day after; my mother's tasted better the day before. |
| Rita Rudner |
Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on. |
| George Bernard Shaw |
Combine bread crumbs, onion, parsley, garlic, oregano and cheese; mix
thoroughly. Store in a tightly covered container in the freezer for
up to 6 months. Makes 3 cups
3 tb serving: 49 calories, 1/2 Starchy Choice 8 g carbohydrate, 2 g
protein, 1 g fat
Source: Choice Cooking, Canadian Diabetes Assoc. 1986 Shared but not
tested by Elizabeth Rodier, Nov 93
Serves: 16
Seasoned Bread Crumbs Recipe brought to you by Recipes To-Go