Sourdough Starter No16 Recipe




Sourdough Starter No16 Ingredients

2 cup flour
2 cup water
1 yeast
1/4 cup sugar
1 cup milk
1 cup flour

A Recipe for
Sourdough Starter No16

 

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This is a recipe for Sourdough Starter No16 from the recipe cookbook of Recipes-to-go (Bread)


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Sourdough Starter No16

“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.”

Madeleine L'Engle (1918--) American author.






Sourdough Starter No16 Directions

SOURDOUGH STARTER Combine flour, yeast and water. Let stand in a warm
place at least 12 hours. Add: sugar, milk, and flour. Mix
thouroughly. Set in refridgerator until ready to use in recipe. After
taking batter for use in recipes "feed" the remaining batter with the
same amounts of sugar, milk, and flour stated above.

Serves: 4

 

 

 

 

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Sourdough Starter No16 Recipe from the Recipes-To-go.com Bread Recipe Cookbook

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