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A Recipe for
Sourdough Wheat Bread
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This Recipe for Sourdough Wheat Bread is one of thousands in the Recipes-to-go Bread Cookbook.
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This is a recipe for Sourdough Wheat Bread from the recipe cookbook of Recipes-to-go (Bread)
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Notes: A delicious sourdough with the benefits of whole wheat flour.
INGREDIENTS: 1 1/2 lb loaf: 1 lb loaf: starter 1 1/2 cup 1
cup milk 3/4 cup
2/3 cup margarine/butter 2 1/2 Tbsp 2 Tbsp sugar 2 2/3 Tbsp 2
Tbsp salt 1 1/3 Tbsp 1 Tbsp whole wheat flour 1 1/2 cup 1 cup bread
flour 2 1/2 cup 2 cup yeast 2 1/2 tsp 1 1/2 tsp
Source: The Bread Machine Cookbook by Donna Rathmell German ISBN#
1-55867-025-4
MM by Cathy Svitek
Serves: 2
Sourdough Wheat Bread Recipe brought to you by Recipes To-Go