A collection of
Bread Recipes
Herb Tip |
But when the time comes that a man has had his dinner, then the true man comes to the surface. |
| Mark Twain |
The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried. |
| Mignon McLaughlin, The Second Neurotic's Notebook, 1966 |
These Bread Recipes are just a few out of thousands in our on-line Cookbook.
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
If you enjoy these Bread Recipes - you should enjoy the recipe collections you can find on the websites below:
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
The west wasn't won on salad. |
| ND Beef Council, billboard advertisement, 1990 |
These are recipes for Breads, from the recipe cookbook of Recipes-to-go
“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.” |
| Craig Claiborne |
“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it." |
| Waverly Root (1903-1982) |
Never trust a dog to watch your food. |
| Patrick age 10 Advice from Kids |
Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table. |
| The Anarchist Cookbook |
I don't even butter my bread; I consider that cooking. |
| Katherine Cebrian |
"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’." |
| John Thorne, American food writer |
[TOP]
Bread Recipes collated
for you by Recipes To-Go
Cultivation to the mind, is as necessary as food to the body.
--------
CICERO, Marcus Tullius
If you enjoy these Bread Recipes - you should enjoy the recipe collections you can find on the websites below:
Recipes for Bread from Recipes-To-Go.com
