Abm Foolproof Cheese & Oat Bread For The R2 D Recipe




Abm Foolproof Cheese & Oat Bread For The R2 D Ingredients

1/2 tbsp yeast
2 1/2 cup flour, bread
1 cup oats
1/4 cup milk, powdered
1/2 tbsp salt
1 tbsp sugar
1 tbsp oil
1 eggs
1 cup water, warm
1 cup cheese, shredded

A Recipe for
Abm Foolproof Cheese & Oat Bread For The R2 D

 

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Abm Foolproof Cheese & Oat Bread For The R2 D

Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.







Abm Foolproof Cheese & Oat Bread For The R2 D Directions

Sharp cheddar cheese is recommended.

Bring all ingredients to room temperature and pour into bakery, in
order. Set "baking control" to 11 o'clock. Select "white bread" and
push Start.

In hot, humid weather, use 1/8 c less water; also in very cold
weather.

Tested in DAK 1-1/2 lb R2D2 bread machine. Sylvia's comment: a
hearty, easy-to-slice bread, surprisingly good for sandwiches. I even
used powdered buttermilk when I ran out of powdered milk with good
results.

Copyright 1993 by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
Internet sylvia.steiger@lunatic.com, moderator of GT Cookbook and
PlanoNet Lowfat & Luscious echoes

Serves: 20

 

 

 

 

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Abm Foolproof Cheese & Oat Bread For The R2 D Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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