Alsatian Cheese Tart Recipe

Recipes To-Go

Alsatian Cheese Tart Ingredients

SWEET PIE DOUGH

4 cup cake flour
5/8 cup sugar
2 1/2 skicks sweet butter
1 whole egg
1 dash fresh lemon juice
1 pinch fresh vanilla bean seeds or
2 drop to 3 drops vanilla extract

FILLING

16 oz fromage blanc or farmer's cheese or, ricotta cheese
3/4 cup heavy cream
4 large eggs, separated
2 tbsp kirsch
3/4 cup to 1 cup sugar
1/2 tsp ground cinnamon
1 tsp vanilla extract
1 grated rind of 1/2 lemon

A Recipe for
Alsatian Cheese Tart

Food Tip
Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.

It is not necessary to advertise food to hungry people, fuel to cold people, or houses to the homeless.
J. K. Galbraith

This Alsatian Cheese Tart recipe is one of many in our Cheese Category.

Never eat more than you can lift.
Miss Piggy

This Recipe for Alsatian Cheese Tart is one of thousands in the Recipes-to-go Cheese Cookbook.

Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.

Alsatian Cheese Tart Recipe
Cheese Recipes
Free Receipes for you to enjoy!

If you enjoy this Alsatian Cheese Tart Recipe - you should enjoy the recipe collections you can find on the websites below:

Healthy Choice Recipes

Yahoo Low Carb Recipes

Back of The Box Recipes

“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.”
Doug Larson

Eat drink and be merry, for tomorrow they may make it illegal.
Anonymous

This is a recipe for Alsatian Cheese Tart from the recipe cookbook of Recipes-to-go (Cheese)

My mother's menu consisted of two choices: Take it or leave it.
Buddy Hackett

Alsatian Cheese Tart recipe - a tasty recipe for you to add to your collection!
“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”
Pearl Buck (1892-1973) American Nobel Prize winning author.

If you like this Alsatian Cheese Tart recipe please let us know.

But when the time comes that a man has had his dinner, then the true man comes to the surface.
Mark Twain

Old people shouldn't eat health foods. They need all the preservatives they can get.
Robert Orben

If you find any errors in this Alsatian Cheese Tart recipe please inform us and we will amend the Alsatian Cheese Tart recipe immediately

A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."
Author Unknown

Alsatian Cheese Tart

“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.”
Georges Blanc, Ma Cuisine des Saisons

Alsatian Cheese Tart Directions

DOUGH: Mix all ingredients well, without overworking dough. Allow
dough to rest 30 minutes before use.

Preheat oven to 375F. Roll out dough on floured surface and line the
bottom and sides of a 9-inch to 10-inch tart/pie pan with the dough.
Beat fromage blanc and cream together in a bowl; add egg yolks,
sugar, cinnamon, vanilla, kirsch, and lemon rind. Mix thoroughly
until very smooth. Beat egg whites until stiff and gently fold into
the batter. Pour the batter into the pastry-lined pan. Bake for 40
to 45 minutes, or until slightly puffed and very brown. Cool tart
completely, then chill for several hours before cutting.

Per serving (10): 625 calories, 9 g protein, 35 g fat, 70 g
carbohydrate, 231 mg cholesterol, 306 mg sodium

Serves: 10

Alsatian Cheese Tart Recipe brought to you by Recipes To-Go

Alsatian Cheese Tart Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

Home >> Cheese