Apple Pie With Port With Cheddar Cheese Crust Recipe

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Apple Pie With Port With Cheddar Cheese Crust Ingredients

FILLING

1 1/2 cup sugar
1/4 cup cornstarch
2/3 cup apple juice
2/3 cup port
2 tbsp butter or margarine
1 lemon (grated peel only)
8 medium cooking apples, peeled and sliced

CHEDDAR CHEESE CRUST

2 cup sifted flour
1 tsp salt
2/3 cup shortening
3/4 cup shredded sharp cheddar
5 tbsp cold water (or more)

A Recipe for
Apple Pie With Port With Cheddar Cheese Crust

C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C.
Cookie Monster , character on "Sesame Street," U.S. children's television program

Food Tip
Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.

This Apple Pie With Port With Cheddar Cheese Crust recipe is one of many in our Cheese Category.

Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.

This Recipe for Apple Pie With Port With Cheddar Cheese Crust is one of thousands in the Recipes-to-go Cheese Cookbook.

Proust had his madeleines; I am devastated by the scent of yeast bread rising.
Bert Greene

Apple Pie With Port With Cheddar Cheese Crust Recipe
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Find lean cuts of beef by looking for the words "round", "loin", "extra lean" or "the leanest" in the name. Cuts like top round, tenderloin or sirloin will be lean and healthy.

Food Tip
Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.

This is a recipe for Apple Pie With Port With Cheddar Cheese Crust from the recipe cookbook of Recipes-to-go (Cheese)

The trouble with eating Italian food is that five or six days later you're hungry again.
George Miller

Apple Pie With Port With Cheddar Cheese Crust recipe - a tasty recipe for you to add to your collection!
Food Tip
Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.

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Forget love... I'd rather fall in chocolate!
Author Unknown

Forget love... I'd rather fall in chocolate!
Author Unknown

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He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise.
Henry David Thoreau

Apple Pie With Port With Cheddar Cheese Crust

Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them.
Samuel Butler

Apple Pie With Port With Cheddar Cheese Crust Directions

Combine sugar and cornstarch in large saucepan. Stir in apple juice,
port, butter and lemon peel. Cook over medium heat until mixture
boils. Add apples and cook gently until barely tender.

To make Cheddar Cheese crust, mix flour, salt and shortening with
pastry blender until mixture resembles coarse meal. Stir in cheese.
Add water gradually and mix lightly with fork to form dough. Divide
pastry in halves and roll out one half to fit 9-inch pie pan. Roll
second half of pastry and cut into 10 (1/2-inch) strips. Spoon
filling into pastry-lined pan. Weave pastry strips across filling to
make lattice top. Bake at 375F 30 to 45 minutes, or until done. Serve
warm.

Serves: 8

Apple Pie With Port With Cheddar Cheese Crust Recipe brought to you by Recipes To-Go

Apple Pie With Port With Cheddar Cheese Crust Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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