Baked Cheddar Toast Recipe




Baked Cheddar Toast Ingredients

1 cup heavy or whipping cream
1 cup cheddar cheese, md, shredded
1/2 tsp nutmeg
1/4 tsp white pepper
4 each eggs, lg, well beaten
12 each bread slices, white

A Recipe for
Baked Cheddar Toast

 

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This is a recipe for Baked Cheddar Toast from the recipe cookbook of Recipes-to-go (Cheese)


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Baked Cheddar Toast

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Baked Cheddar Toast Directions

In the top of a double boiler, combine the cream, cheddar, white
pepper, and nutmeg. Stir over hot water until the cheese melts and
the mixture is well blended. Remove from the heat and cool to
lukewarm. Generously butter a large baking sheet and set aside. Cut
the bread slices diagonally and dip each triangle into the cheddar
mixture. Place 1/2-inch apart on the baking sheet and bake until
browned and bubbly, about
15 minutes. Serve hot.

Serves: 6

 

 

 

 

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Baked Cheddar Toast Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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