24 vanilla wafers
16 oz cream cheese
1 1/4 cup sugar
1/3 cup cocoa
2 tbsp flour
3 eggs
1 cup sour cream
1/2 tsp almond extract
1 cocoa sour cream topping (recipe fo, llows)
1 canned cherry pie filling, chilled
A Recipe for
Black Forest Cheese Cupcakes
One cannot refuse to eat just because there is a chance of being choked. |
| Chinese Proverb |
The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried. |
| Mignon McLaughlin, The Second Neurotic's Notebook, 1966 |
Worries go down better with soup. |
| Jewish Proverb |
This Recipe for Black Forest Cheese Cupcakes is one of thousands in the Recipes-to-go Cheese Cookbook.
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Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
This is a recipe for Black Forest Cheese Cupcakes from the recipe cookbook of Recipes-to-go (Cheese)
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
My favorite animal is steak. |
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Without rice, even the cleverest housewife cannot cook. |
| Chinese Proverb |
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
My mother's menu consisted of two choices: Take it or leave it. |
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Food Tip |
Black Forest Cheese Cupcakes
Heat oven to 325 degrees. Line muffin pans with foil-laminated baking
cups. Place vanilla wafer on bottom of each. In large mixer bowl, beat
cream cheese until smooth. Add sugar, cocoa, and flour; blend well.
Add eggs; beat well. Stir in sour cream and almond extract. Fill each
prepared cup almost full with mixture. Bake 20-25 minutes or until
set. Remove from oven; cool 5 to 10 minutes. Spread heaping teaspoon
of cocoa sour cream on each cup. Cool completely in pans;
refrigerate. Garnish with dollop of cherry pie filling just before
serving. Refrigerate leftovers. Makes 18-24 cupcakes
Cocoa Sour cream Topping
1 c sour cream 1/4 c sugar 2 Tbsp cocoa Stir together ingredients in
small bowl until sugar is dissolved.
Serves: 18
Black Forest Cheese Cupcakes Recipe brought to you by Recipes To-Go