Blue Cheese In A Melon Recipe




Blue Cheese In A Melon Ingredients

1/2 lb blue cheese
1 package cream cheese ( 8 oz.)
1/4 cup heavy cream
1 ripe cantaloupe

A Recipe for
Blue Cheese In A Melon

 

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This is a recipe for Blue Cheese In A Melon from the recipe cookbook of Recipes-to-go (Cheese)


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Blue Cheese In A Melon

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Blue Cheese In A Melon Directions

Thoroughly blend the blue and cream cheese together; beat in the cream
until fluffy.

Using a melon ball cutter, scoop out melon balls from rip cantaloupe.

Spoon cheese dip into cantaloupe shell.

Serve with assorted crackers and melon balls on cocktail picks.
Yield: 8 servings. Typed in MMFormat by cjhartlin@msn.com Source:
The Culinary Arts Cookbook.

Serves: 8

 

 

 

 

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