4 large potatoes (2 1/2 lbs) peeled
1 and
1 sliced 1/4 thick
1 cup heavy cream
1 cup milk
2 tbsp garlic, finely chopped
1/2 tsp salt
1/4 tsp pepper
1/8 tsp nutmeg
6 oz blue cheese
2 slice white bread, coarsely
1 crumbled
A Recipe for
Blue Cheese Potatoes Au Gratin
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
| Lewis Grizzard |
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them. |
| Vince Staten |
This Recipe for Blue Cheese Potatoes Au Gratin is one of thousands in the Recipes-to-go Cheese Cookbook.
Vengeance is a dish that can be eaten colld. |
| James Payn In Market Overt (1895) |
If you enjoy this Blue Cheese Potatoes Au Gratin Recipe - you should enjoy the recipe collections you can find on the websites below:
My mother's menu consisted of two choices: Take it or leave it. |
| Buddy Hackett |
After dinner sit a while, and after supper walk a mile. |
| English Saying |
This is a recipe for Blue Cheese Potatoes Au Gratin from the recipe cookbook of Recipes-to-go (Cheese)
There is no such thing as a little garlic. |
| A. Baer |
Hunger is the best sauce in the world. |
| Cervantes |
Welcome to the Church of the Holy Cabbage. Lettuce pray. |
| Author Unknown |
Cookies are made of butter and love. |
| Norwegian Proverb |
One cannot refuse to eat just because there is a chance of being choked. |
| Chinese Proverb |
He who does not mind his belly will hardly will hardly mind anything else. |
| Samuel Johnson |
Combine potatoes, cream, milk, garlic, spices and 1/2 cheese. Simmer
5-7 minutes, stirring occasionally. Put in an 8" square buttered
baking dish and top with cheese and bread crumbs. Bake at 350F 35-40
minutes until potatoes are fork tender and top is browned.
Serves 6
Serves: 4
Blue Cheese Potatoes Au Gratin Recipe brought to you by Recipes To-Go