Blue-Cheese-Stuffed Burgers Recipe




Blue-Cheese-Stuffed Burgers Ingredients

1 egg, beaten
1/4 cup bread crumbs, dry
2 tbsp onion, finely chopped
2 tbsp ketchup
1 tsp worcestershire sauce
1 pepper (dash)
1 lb ground beef
1/4 cup blue-cheese
4 buns

A Recipe for
Blue-Cheese-Stuffed Burgers

 

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This is a recipe for Blue-Cheese-Stuffed Burgers from the recipe cookbook of Recipes-to-go (Cheese)


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Blue-Cheese-Stuffed Burgers

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Blue-Cheese-Stuffed Burgers Directions

Instead of just plain burgers on the grill, try our Midwest Living
creation, flavored with Worcestershire sauce and seasoned salt.

1. In a mixing bowl, combine egg, bread crumbs, onion, ketchup,
worcestershire sauce and pepper.

2. Add ground beef and mix well.

3. Shape beef into eight 4-inch-round patties (1/4" thick). Spoon 1
tb
crumbled blue cheese in the center of 4 of the patties. Top with
remaining meat patties. Press to seal the edges.

4. Grill the meat over medium coals for 14 to 16 minutes, turning
once.
Top with crumbled blue-cheese if you like.

5. Serve on buns and top as you like.

Serves: 4

 

 

 

 

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Blue-Cheese-Stuffed Burgers Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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