Broccoli Cheese Dog Potatoes Recipe




Broccoli Cheese Dog Potatoes Ingredients


JANET NEWCOMER

3 potatoes, large baking, un- peeled,
1 tbsp margarine, or butter, melted
1 package fgreen gianat harvest fresh frozen, cut broccoli, (9oz)

CHEESE SAUCE

3/4 cup water
3 tbsp all purpose cream sauce mix (next r, ecipe)
3 hot dogs, sliced, or 1 cup cubed co
4 oz cheddar cheese, chredded sharp

A Recipe for
Broccoli Cheese Dog Potatoes

 

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This is a recipe for Broccoli Cheese Dog Potatoes from the recipe cookbook of Recipes-to-go (Cheese)


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Broccoli Cheese Dog Potatoes

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Broccoli Cheese Dog Potatoes Directions

Heat oven to 425F. Cut deep slits in crisscross pattern in flat side
of potatoes (do not cut skins). Brush with margarine. Place potatoes,
cut side up, in ungreased 13x9-inch baking dish. Bake for 30 to 40
minutes or until tender. Meanwhile, cook Broccoli according to
package directions. Set aside; keep warm.

In same saucepan, combine water and souce mix; blend well. Bring to a
bail over medium heat, stirring frequently. Cook 1 minute, stirring
constantly. Add hotdogs and cheese; stir until hot dogs are
thoroughly heated and cheese is melted.

To serve, arrange brocoli on top of potatoes. Top with hot dog and
cheeese mixture.

MICROWAVE DIR; Pierce whole potatoes with a fork. Place on
Microwave- safe roasting rack. Microwave on HIGH for 5 minutes; turn
potatoes. Continue to microwave on HIGH for an additional 5 to 7
minutes or until tender. Set aside. Microwave broccoli according to
package directions. In 2 cup microwave-safe bowl, combine water and
sauce mix; blend well. Microwave on HIGH for 3 to 4 minutes or until
mixture boils and thickens, stirring once halfway through cooking.
Stir in hot dogs. Microwave on HIGH for 1 to 2 minutes or until
thoroughly heated. Stir in cheese until melted. Cut potatoes in half
lengthwise; mash slightly with fork. Serve as directed.

Serves: 6

 

 

 

 

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Broccoli Cheese Dog Potatoes Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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