Cheddar Chili Cheesecake Recipe

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Cheddar Chili Cheesecake Ingredients

1 1/2 tbsp butter (for pan)
1/4 cup fine breadcrumbs, toasted
1/4 cup finely grated ched. cheese
6 oz thinly sliced ham
1 1/2 lb cream cheese, room temp.
3/4 lb sharp cheddar, grated
1 cup cottage cheese
3/4 cup chopped green onion
4 eggs
3 tbsp jalapeno pepper*
2 tbsp milk
1 garlic clove, halved

A Recipe for
Cheddar Chili Cheesecake

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Cheddar Chili Cheesecake Recipe
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This is a recipe for Cheddar Chili Cheesecake from the recipe cookbook of Recipes-to-go (Cheese)

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Food Tip
There is a risk anytime perishable food is left at room temperature for more than two hours. To reduce the risk, freeze something to be included with the lunch such as a juice box or a small plastic container of water, which will keep the food cool until lunchtime. A small refreezable ice pack, like those used in coolers is also useful.

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“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.”
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Food Tip
If raisins are dried out or sugary, put them in a heat-proof container and cover them with boiling water. Let them stand for approximately 5 minutes, drain and pat dry. This process will plump up the raisins.

Cheddar Chili Cheesecake

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Cheddar Chili Cheesecake Directions

*seeded and finely chopped Preheat oven to 325. Butter 9" springform
pan. Mix breadcrumbs and 1/4 cup cheddar. Sprinkle mixture into pan,
turning to coat. Refrigerate. Dice about half of ham; reserve
remaining slices. Mix diced ham with remaining ingredients in blender
or processor until smooth. Pour slightly more than half of filling
into prepared pan. Top with reserved ham slices in even layer. Cover
with remaining filling. Set pan on baking sheet. Bake 1 1/4 hours.
Turn oven off and cool cheesecake about 1 hour with door ajar.
Transfer cheesecake to rack. Remove sides of pan. Cool to room
temperature before serving. (Bon Appetit, July 1983)

Serves: 12

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Cheddar Chili Cheesecake Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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