Cheddar Fruit Drops Recipe




Cheddar Fruit Drops Ingredients

1/2 cup butter
1/4 cup sugar, granulated
1/4 cup brown sugar, firmly packed
1 each egg, lg
1 tsp vanilla
1 1/2 cup unbleached flour
1/2 tsp baking soda
1/2 tsp salt
1 1/2 cup cheddar, sharp, shredded
8 1/4 oz pineapple, crushed, drained
1/4 cup maraschino cherries, chopped

A Recipe for
Cheddar Fruit Drops

 

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Cheddar Fruit Drops

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Proverb






Cheddar Fruit Drops Directions

Cream the butter and sugars together until light and fluffy then stir
in the egg and vanilla. Add the combined dry ingredients and blend
well. Stir in the cheese, pineapple, and cherries. Drop the dough by
rounded teaspoonfuls onto an ungreased cookie sheet. Bake at 375
degrees F. for 15 minutes.

Serves: 10

 

 

 

 

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Cheddar Fruit Drops Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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