Cheddar Meat Loaf Recipe




Cheddar Meat Loaf Ingredients

1 1/2 lb lean ground beef
1 1/4 cup bread crumbs, dry
1/4 lb cheddar, sharp, shredded
10 3/4 oz tomato soup, condensed, 1 cn
1 each egg, lg
1/4 cup onion, chopped
2 tbsp parsley, fresh, chopped
1/2 tsp salt
1 dash pepper

A Recipe for
Cheddar Meat Loaf

 

Food Tip
To reduce ground beef fat, put the cooked ground beef in a strainer and rinse briefly with boiling hot water. Drain well and continue with your recipe.




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Fish, to taste right, must swim three times - in water, in butter, and in wine.

Polish Proverb


This Recipe for Cheddar Meat Loaf is one of thousands in the Recipes-to-go Cheese Cookbook.


The greatest delight the fields and woods minister is the suggestion of an occult relation between man and the vegetable. I am not alone and unacknowledged. They nod to me and I to them.

Ralph Waldo Emerson


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Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes




Food Tip
Try basting or searing beef with stock or broth instead of oil.


This is a recipe for Cheddar Meat Loaf from the recipe cookbook of Recipes-to-go (Cheese)


Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces




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You are what you eat. For example, if you eat garlic you're apt to be a hermit.

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John Thorne, American food writer



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Robert Frost



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Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm.

Ambrose Bierce



Cheddar Meat Loaf

“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.”

Doug Larson






Cheddar Meat Loaf Directions

Combine all of the ingredients, mixing lightly. Shape into a loaf in
an 11 1/2 X 7 1/2- inch baking dish. Bake at 350 degrees F. for an
hour. Serve hot.

Serves: 6

 

 

 

 

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Cheddar Meat Loaf Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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