Cheese & Mushroom En Croute Recipe

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Cheese & Mushroom En Croute Ingredients

1 8-count can cresent rolls
2 tsp dried minced onion
1 4-oz can sliced mushrooms, drained
1 12-oz round gouda cheese

A Recipe for
Cheese & Mushroom En Croute

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Researchers have discovered that chocolate produces some of the same reactions in the brain as marijuana...The researchers also discovered other similarities between the two, but can't remember what they are.
Matt Lauer , on NBC's "Today" show, August 22, 1996

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Cheese & Mushroom En Croute Recipe
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This is a recipe for Cheese & Mushroom En Croute from the recipe cookbook of Recipes-to-go (Cheese)

Herb Tip
Using Basil:
Only the leaves are used of the basil plant and available either fresh or dried. Basil adds a minty, clove-like flavor to sauces, salads and pesto. Basil is also a perfect compliment to tomatoes.

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Chili represents your three stages of matter: solid, liquid, and eventually gas.
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Cheese & Mushroom En Croute

One cannot refuse to eat just because there is a chance of being choked.
Chinese Proverb

Cheese & Mushroom En Croute Directions

Unroll cresent rolls. Place 1 rectangle on baking sheet, sealing
perforations. Sprinkle half the onion and mushrooms over dough; place
cheese in center. Sprinkle with remaining onion and mushrooms. Fold up
edges of dough to enclose cheese; seal edges. Place remaining portion
of dough over top, folding edges down and sealing. Bake at 375
degrees for 20 to 25 minutes or until golden brown.

Source: Great Recipes from Great Gardeners

Serves: 10

Cheese & Mushroom En Croute Recipe brought to you by Recipes To-Go

Cheese & Mushroom En Croute Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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