1 cup cheddar cheese, shredded
1 cup colby cheese, shredded
1 tsp red chiles, ground
1 each cilantro stems, bunch, *
1 paprika
A Recipe for
Cheese Chiles
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This Recipe for Cheese Chiles is one of thousands in the Recipes-to-go Cheese Cookbook.
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This is a recipe for Cheese Chiles from the recipe cookbook of Recipes-to-go (Cheese)
“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?” |
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* Cut the cilantro stems into 1/2-inch pieces.
Serves: 12
Cheese Chiles Recipe brought to you by Recipes To-Go