2 cup flour
4 tbsp butter
3 tsp baking powder
1/2 tsp salt
6 tbsp cheese - ground
A Recipe for
Cheese Drop Biscuits
C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C. |
| Cookie Monster , character on "Sesame Street," U.S. children's television program |
I eat merely to put food out of my mind. |
| N.F. Simpson |
The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive. |
| William Ralph Inge |
This Recipe for Cheese Drop Biscuits is one of thousands in the Recipes-to-go Cheese Cookbook.
Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
If you enjoy this Cheese Drop Biscuits Recipe - you should enjoy the recipe collections you can find on the websites below:
Food is an important part of a balanced diet. |
| Anonymous |
Food Tip |
This is a recipe for Cheese Drop Biscuits from the recipe cookbook of Recipes-to-go (Cheese)
Cooking Rule... If at first you don't succeed, order pizza. |
| Anonymous |
Do vegetarians eat animal crackers? |
| Author Unknown |
Never work before breakfast; if you have to work before breakfast, eat your breakfast first. |
| Josh Billings |
Some say the glass is half empty, some say the glass is half full, I say, are you going to drink that? |
| Lisa Claymen |
Food Tip |
Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm. |
| Ambrose Bierce |
Sift flour, salt, baking powder together. Chop in butter. Add enough
milk to make up soft. Add cheese. Drop on buttered baking tin. Note:
No baking time or temperature is given. Suggest moderate 400 F oven,
10 ~ 20 minutes.
Serves: 1
Cheese Drop Biscuits Recipe brought to you by Recipes To-Go