1 lb cheddar cheese (grated)
1/2 cup soft butter
1 egg
1/4 cup water
2 cup all-purpose flour
1 tsp salt
2 tsp sugar
1/2 tsp baking powder
1/2 tsp paprika
1/2 cup onions (finely chopped)
1/4 cup parsley (chopped) or flakes
A Recipe for
Cheese Onion Morsels
Food Tip |
Cookies are made of butter and love. |
| Norwegian Proverb |
"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’." |
| John Thorne, American food writer |
This Recipe for Cheese Onion Morsels is one of thousands in the Recipes-to-go Cheese Cookbook.
It is not necessary to advertise food to hungry people, fuel to cold people, or houses to the homeless. |
| J. K. Galbraith |
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Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
There are only ten minutes in the life of a pear when it is perfect to eat. |
| Ralph Waldo Emerson |
This is a recipe for Cheese Onion Morsels from the recipe cookbook of Recipes-to-go (Cheese)
Eat drink and be merry, for tomorrow they may make it illegal. |
| Anonymous |
When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking. |
| Elayne Boolser |
I have a great diet. You're allowed to eat anything you want, but you must eat it with naked fat people. |
| Ed Bluestone |
Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree. |
| Elizabeth Russell |
He was a very valiant man who first adventured on eating oysters. |
| James I |
After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers. |
| Emily Luchetti |
Beat cheese and butter. Add egg and water. Blend. Combine flour, salt,
sugar, baking powder and paprika. Add flour mixture, onions and
parsley to the cheese mixture. Blend. Drop onto cookie sheet. Bake at
350øF for 15 minutes or until golden brown. May be frozen and thawed.
Reheat at 375øF for 5 minutes. Makes 8 dozen.
Serves: 96
Cheese Onion Morsels Recipe brought to you by Recipes To-Go