1/2 cup peanut butter
1 cup shredded sharp or mild
1 cheddar cheese
2/3 cup butter, softened
1 1/2 cup unbleached all-purpose flour
1/2 tsp salt
A Recipe for
Cheese Peanut Butter Cookies
The way you cut your meat reflects the way you live. |
| Confucius |
No, I don't take soup. You can't build a meal on a lake. |
| Elsie de Wolfe (Lady Mendl) |
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
This Recipe for Cheese Peanut Butter Cookies is one of thousands in the Recipes-to-go Cheese Cookbook.
There is no sincerer love than the love of food. |
| George Bernard Shaw (1856-1950) |
If you enjoy this Cheese Peanut Butter Cookies Recipe - you should enjoy the recipe collections you can find on the websites below:
"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress." |
| Charles Pierre Monselet |
We should look for someone to eat and drink with before looking for something to eat and drink... |
| Epicurus |
This is a recipe for Cheese Peanut Butter Cookies from the recipe cookbook of Recipes-to-go (Cheese)
Without ice cream, there would be darkness and chaos. |
| Don Kardong |
"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?" |
| Alice B. Toklas |
Food Tip |
Vanity is the food of fools. |
| Anonymous |
“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it." |
| Waverly Root (1903-1982) |
He who does not mind his belly will hardly will hardly mind anything else. |
| Samuel Johnson |
In a medium bowl, combine the peanut butter, cheese, butter, flour and
salt. Mix well. Cover and chill for 1 hour. Heat the oven to 375
Degrees F. Place tsp of the dough 2 inches apart on a cookie sheet
and bake for 10 to 12 minutes or until golden brown.
Makes 2 dozen
Serves: 12
Cheese Peanut Butter Cookies Recipe brought to you by Recipes To-Go