Cheese Puffles Recipe




Cheese Puffles Ingredients

2 cup unbleached (wheat) flour
1 cup unsalted butter (2 sticks)
2 cup grated sharp cheese
4 cup rice krispies

A Recipe for
Cheese Puffles

 

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This is a recipe for Cheese Puffles from the recipe cookbook of Recipes-to-go (Cheese)


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Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups.




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Cheese Puffles

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Cheese Puffles Directions

Preheat the oven to 400 deg F. Cream the flour, butter, and cheese
together in a large bowl. Add Rice Krispies and mix into a cohesive
dough. Shape Puffles into small balls, using your hands. Bake until
golden, about 10-15 minutes.Let cool. Makes about 4-5 dozen. Easy to
make with children.

Serves: 48

 

 

 

 

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Cheese Puffles Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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