3 cup monterey jack cheese, grated
4 oz chiles, chopped, *
1 cup mayonnaise
1 each french bread, loaf, unsliced
A Recipe for
Chili-Cheese Bread
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This Recipe for Chili-Cheese Bread is one of thousands in the Recipes-to-go Cheese Cookbook.
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This is a recipe for Chili-Cheese Bread from the recipe cookbook of Recipes-to-go (Cheese)
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* You can use one can of sweet green chiles or jalapenos that have
been chopped. +++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++ ++++ Mix the cheese, peppers, and mayonnaise, blending
well. Spread on the cut surface of the French bread, which has been
sliced in half horizontally. Bake at 350 degrees F for 20 to 30
minutes and cut into thick slices and serve hot.
Serves: 6
Chili-Cheese Bread Recipe brought to you by Recipes To-Go