1 cup sugar
1 cup butter, or margarine, softnd
1 package 3-oz. cream cheese, softened
1/2 tsp salt
1/2 tsp almond extract
1/2 tsp vanilla
1 egg yolk
2 cup flour
3 tbsp colored sugar, if desired
A Recipe for
Cream Cheese Sugar Cookies
Eat, drink, and be merry, for tomorrow you may work. |
| Anonymous |
Do vegetarians eat animal crackers? |
| Author Unknown |
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This Recipe for Cream Cheese Sugar Cookies is one of thousands in the Recipes-to-go Cheese Cookbook.
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The greatest delight the fields and woods minister is the suggestion of an occult relation between man and the vegetable. I am not alone and unacknowledged. They nod to me and I to them. |
| Ralph Waldo Emerson |
Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures. It is not coincidence that we say bread is the staff of life. |
| Lionel Poilane |
This is a recipe for Cream Cheese Sugar Cookies from the recipe cookbook of Recipes-to-go (Cheese)
“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.” |
| Henry Miller, American writer (1891-1980) |
Eat drink and be merry, for tomorrow they may make it illegal. |
| Anonymous |
Health food makes me sick. |
| Calvin Trillin |
Vengeance is a dish that can be eaten colld. |
| James Payn In Market Overt (1895) |
The belly rules the mind. |
| Spanish Proverb |
The poets have been mysteriously silent on the subject of cheese. |
| G.K. Chesterton |
In lg. bowl, combine sugar, butter, cream cheese, salt, almond
extract, vanilla, and egg yolk; blend well. Stir in flour until well
blended. Cover with plastic wrap; refrigerate 2 hrs. for easier
handling.
Heat oven to 375~. On lightly floured surface, roll out dough 1/3
at a time to 1/8" thickness. (Keep remaining dough refrigerated).
Cut into desired shapes with lightly floured 2.1/2" cookie cutters.
Place 1" apart on ungreased cookie sheets. Leave cookies plain or,
if desired, sprinkle with colored sugar. Bake at 375~ for 7 to 10
mins. or until light golden brown. Immediately remove cookie sheets;
cool completely. If desired, frost and decorate plain cookies.
Per cookie - 50 cal (25 cal from fat), 3 g tot fat (2 g sat fat), 10
mg chol, 45 mg sod, 6 g carbo (-0- g fiber, 3 g sugars), 1 g pro
Source - Pillsbury Classic Cookbooks, 12/95
Serves: 6
Cream Cheese Sugar Cookies Recipe brought to you by Recipes To-Go