PATTI VDRJ67A
2 tbsp butter or margarine
1/2 cup onion, minced
1 1/4 cup all purpose flour
2 tsp baking powder
3/4 tsp salt
1 egg, lightly beaten
1/4 cup oil
1/2 cup milk
1/2 cup cottage cheese
1/2 cup cheddar cheese, grated
1 tbsp poppy seeds
A Recipe for
Extra Good Cheese Bread
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollock |
Rice is born in water and must die in wine. |
| Italian Proverb |
I will not eat oysters. I want my food dead - not sick, not wounded - dead. |
| Woody Allen |
This Recipe for Extra Good Cheese Bread is one of thousands in the Recipes-to-go Cheese Cookbook.
The rich would have to eat money if the poor did not provide food |
| Russian proverb |
If you enjoy this Extra Good Cheese Bread Recipe - you should enjoy the recipe collections you can find on the websites below:
I told my doctor I get very tired when I go on a diet, so he gave me pep pills. Know what happened? I ate faster. |
| Joe E. Lewis |
Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done. |
| Jim Rohn |
This is a recipe for Extra Good Cheese Bread from the recipe cookbook of Recipes-to-go (Cheese)
When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking. |
| Elayne Boolser |
You can say this for ready-mixes - the next generation isn't going to have any trouble making pies exactly like mother used to make. |
| Earl Wilson |
You are what you eat. For example, if you eat garlic you're apt to be a hermit. |
| Franklin P. Jones |
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
He who eats alone chokes alone. |
| Proverb |
"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?" |
| Alice B. Toklas |
Melt butter in skillet. Add onion. Saute until tender. Stir together
flour, baking powder and salt. Blend egg, oil and milk. Stir into
flour mixture, blending lightly. Stir in cottage cheese and sauteed
onions. Turn into buttered 9" round cake pan. Sprinkle with cheddar
cheese and poppy seeds. Bake at 425~ for 25 minutes or until golden
brown. Serve hot, cut in wedges.
Serves: 1
Extra Good Cheese Bread Recipe brought to you by Recipes To-Go