Extra Good Cheese Bread Recipe

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Extra Good Cheese Bread Ingredients

PATTI VDRJ67A

2 tbsp butter or margarine
1/2 cup onion, minced
1 1/4 cup all purpose flour
2 tsp baking powder
3/4 tsp salt
1 egg, lightly beaten
1/4 cup oil
1/2 cup milk
1/2 cup cottage cheese
1/2 cup cheddar cheese, grated
1 tbsp poppy seeds

A Recipe for
Extra Good Cheese Bread

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This Extra Good Cheese Bread recipe is one of many in our Cheese Category.

Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

This Recipe for Extra Good Cheese Bread is one of thousands in the Recipes-to-go Cheese Cookbook.

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Extra Good Cheese Bread Recipe
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This is a recipe for Extra Good Cheese Bread from the recipe cookbook of Recipes-to-go (Cheese)

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Extra Good Cheese Bread recipe - a tasty recipe for you to add to your collection!
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Food Tip
To prevent insects from getting into the flour, add a bay leaf to the flour container or store it in the freezer.

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Extra Good Cheese Bread

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Extra Good Cheese Bread Directions

Melt butter in skillet. Add onion. Saute until tender. Stir together
flour, baking powder and salt. Blend egg, oil and milk. Stir into
flour mixture, blending lightly. Stir in cottage cheese and sauteed
onions. Turn into buttered 9" round cake pan. Sprinkle with cheddar
cheese and poppy seeds. Bake at 425~ for 25 minutes or until golden
brown. Serve hot, cut in wedges.

Serves: 1

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Extra Good Cheese Bread Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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