Four-Cheese Pizza Recipe




Four-Cheese Pizza Ingredients

1 10-inch pizza crust
4 tsp olive oil
1/2 cup mozzarella, shredded
1/2 cup fontina cheese, shredded
1/2 cup provolone cheese, shredded
1 large tomato, core, slice
2 tbsp parmesan, fresh grated
2 tbsp fresh basil, chopped

A Recipe for
Four-Cheese Pizza

 

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This Recipe for Four-Cheese Pizza is one of thousands in the Recipes-to-go Cheese Cookbook.


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This is a recipe for Four-Cheese Pizza from the recipe cookbook of Recipes-to-go (Cheese)


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Four-Cheese Pizza

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Four-Cheese Pizza Directions

Place pre-baked pizza crust on perforated pizza pan; brush with oil.
Combine mozzarella, fontina and provolone cheeses; sprinkle half over
crust. Arrange tomato in single layer ovefr cheese, overlapping
slightly if necessary. Sprinkle with remaining cheese mixture;
sprinkle with Parmesan. Place on greased grill over medium-high heat;
cover and cook for about 12 minutes or until crust is crisp and
cheese has melted, rotating pan once. Sprinkle with basil.

Serves: 4

 

 

 

 

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Four-Cheese Pizza Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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