Garlic & Herb Boursin Recipe




Garlic & Herb Boursin Ingredients

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A Recipe for
Garlic & Herb Boursin

 

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Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.




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There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted.

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Garlic & Herb Boursin

There are four basic food groups, milk chocolate, dark chocolate, white chocolate, and chocolate truffles.

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Garlic & Herb Boursin Directions

8 oz cream cheese
1/4 c real butter,
: room temp.
1/2 ts Spice Islands
: Beau Monde seasoning
1 md to large garlic clove,
: pressed
1/4 ts Herbs de Provence
1 ts minced fresh parsley
1 ts water
1/4 ts red wine vinegar
1/4 ts Worchestershire

Beat cream cheese and butter with an electric mixer until smooth and
fluffy. Scrape the sides of the bowl frequently. Add the remaining
ingredients and beat until well combined. Pack the mixture into
containers, cover well and let mellow in refirigerator for at least
12 hours before serving. Makes 1-1/4 cups. Walt MM

From:

Serves: matejka@bga.Com (Anita A. Matejkadate:

 

 

 

 

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Garlic & Herb Boursin Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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