1 1 1/2 pound loaf (1 pound)
2 tsp active dry yeast (1 1/2 ts)
3 1/2 tsp sugar (2 1/2 ts)
1/4 cup chopped ham pieces (3 tb)
1/2 cup grated swiss cheese (1/4 c)
2 1/2 tbsp dehydrated minced onion 5 ts
3/4 cup grated cheddar cheese (1/2 c
1 1/2 tsp paprika (1 ts)
2 1/2 tbsp grated parmesan cheese 5 ts
1 tsp dry mustard (1/2 ts)
1/2 tsp salt (1/4 ts)
2 1/2 cup bread flour (1 3/4 c)
2 1/2 tbsp butter (5 ts)
7 oz warm milk (4 1/2 oz)
A Recipe for
Ham-And-Cheese Bread
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Food Tip |
This Recipe for Ham-And-Cheese Bread is one of thousands in the Recipes-to-go Cheese Cookbook.
"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?" |
| Alice B. Toklas |
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Herb Tip |
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| Meryl Streep |
This is a recipe for Ham-And-Cheese Bread from the recipe cookbook of Recipes-to-go (Cheese)
A gourmet who thinks of calories is like a tart who looks at her watch. |
| James Beard |
How can you govern a country which has 246 varieties of cheese? |
| Charles De Gaulle |
Sex is good, but not as good as fresh, sweet corn. |
| Garrison Keillor |
I don't even butter my bread; I consider that cooking. |
| Katherine Cebrian |
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NOTES: For Panasonic/National machines, use 3 tsp yeast for the 1 1/2
pound loaf. This bread has a high liquid content, so the top may fall
during baking. Use a light crust setting. The crust will be somewhat
darker than usual, due to the fresh cheese in the recipe.
Nutritional Analysis for 1 1/2 pound loaf and (for 1 pound loaf) Total
calories 2354 (1585) Protein 97 (64) grams Carbohydrate 290 (202)
grams Total fat
89 (57) grams Cholesterol 237 (150) mg Sodium 2698
(2142) mg fibre 7 (5) grams Cal. from fat
34 (33) percent
Source: Great Bread Machine Recipes by Norman A. Garrett, 1992 ISBN
0-8069-8724-3 Shared but not tested by Elizabeth Rodier, Feb 94
Serves: 1
Ham-And-Cheese Bread Recipe brought to you by Recipes To-Go