1 1 1/2 pound loaf (1 pound)
2 tsp active dry yeast (1 1/2 ts)
3 1/2 tsp sugar (2 1/2 ts)
1/4 cup chopped ham pieces (3 tb)
1/2 cup grated swiss cheese (1/4 c)
2 1/2 tbsp dehydrated minced onion 5 ts
3/4 cup grated cheddar cheese (1/2 c
1 1/2 tsp paprika (1 ts)
2 1/2 tbsp grated parmesan cheese 5 ts
1 tsp dry mustard (1/2 ts)
1/2 tsp salt (1/4 ts)
2 1/2 cup bread flour (1 3/4 c)
2 1/2 tbsp butter (5 ts)
7 oz warm milk (4 1/2 oz)
A Recipe for
Ham-And-Cheese Bread
Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. |
| Doug Larson |
Chowder breathes reassurance. It steams consolation. |
| Clementine Paddleford |
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
This Recipe for Ham-And-Cheese Bread is one of thousands in the Recipes-to-go Cheese Cookbook.
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
| Erma Bombeck |
If you enjoy this Ham-And-Cheese Bread Recipe - you should enjoy the recipe collections you can find on the websites below:
There is no sincerer love than the love of food. |
| George Bernard Shaw (1856-1950) |
I will not eat oysters. I want my food dead. Not sick--not wounded--dead. |
| Woody Allen |
This is a recipe for Ham-And-Cheese Bread from the recipe cookbook of Recipes-to-go (Cheese)
Food Tip |
When baking, follow directions. When cooking, go by your own taste. |
| Laiko Bahrs |
Cutting stalks at noontime. Perspiration drips to the earth. Know you that your bowl of rice each grain from hardship comes? |
| Chang Chan-Pao |
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
Herb Tip |
NOTES: For Panasonic/National machines, use 3 tsp yeast for the 1 1/2
pound loaf. This bread has a high liquid content, so the top may fall
during baking. Use a light crust setting. The crust will be somewhat
darker than usual, due to the fresh cheese in the recipe.
Nutritional Analysis for 1 1/2 pound loaf and (for 1 pound loaf) Total
calories 2354 (1585) Protein 97 (64) grams Carbohydrate 290 (202)
grams Total fat
89 (57) grams Cholesterol 237 (150) mg Sodium 2698
(2142) mg fibre 7 (5) grams Cal. from fat
34 (33) percent
Source: Great Bread Machine Recipes by Norman A. Garrett, 1992 ISBN
0-8069-8724-3 Shared but not tested by Elizabeth Rodier, Feb 94
Serves: 1
Ham-And-Cheese Bread Recipe brought to you by Recipes To-Go