1 gouda cheese round in red
1 wax covering (7 oz), room
1 temperature
1 package (2-1/2 oz) smoked sliced
1 beef, finely chopped
1/4 cup sour cream
2 tbsp sweet pickle relish
2 tsp prepared horseradish
1 apple slices or crackers
A Recipe for
Hearty Cheese Spread
"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’." |
| John Thorne, American food writer |
Since Eve ate the apple, much depends on dinner. |
| Lord Byron |
To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God. |
| Rev. 2:7 |
This Recipe for Hearty Cheese Spread is one of thousands in the Recipes-to-go Cheese Cookbook.
Hunger is the best sauce in the world. |
| Cervantes |
If you enjoy this Hearty Cheese Spread Recipe - you should enjoy the recipe collections you can find on the websites below:
“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.” |
| Georges Blanc, Ma Cuisine des Saisons |
I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art. |
| Isadora Duncan, America dancer (1878-1927) |
This is a recipe for Hearty Cheese Spread from the recipe cookbook of Recipes-to-go (Cheese)
Food is an important part of a balanced diet. |
| Fran Lebowitz |
I will not eat oysters. I want my food dead - not sick, not wounded - dead. |
| Woody Allen |
Food Tip |
Those who forget the pasta are condemned to reheat it. |
| Author Unknown |
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
No man is lonely eating spaghetti; it requires so much attention. |
| Christopher Morley |
Carefully slice through wax and cheese to within 1 in. of the bottom,
forming eight pie-shaped wedges. Carefully fold wax back to expose
cheese; remove cheese. In a mixing bowl, beat the cheese until
creamy. Add the beef, sour cream, relish and horseradish; mix well.
Spoon into wax shell. Chill. Serve with apple slices or crackers.
Yield: 1-1/2 cups
Taken from Taste of Home December/January 1996 issue Formatted by
Susan Sparks/ SSPARKS1@Delphi.com or Sparkie@gaianet.net
Enjoy!
Serves: 1
Hearty Cheese Spread Recipe brought to you by Recipes To-Go