Herb-Parmesan Bread Recipe




Herb-Parmesan Bread Ingredients

2 package yeast
2 cup ; water
2 tbsp sugar
2 tsp salt
2 tbsp butter, softened
1/2 cup cheese, parmesan, grated
1 1/2 tbsp oregano
4 1/2 cup flour

A Recipe for
Herb-Parmesan Bread

 

Fish, to taste right, must swim three times - in water, in butter, and in wine.

Polish Proverb



There is no sincerer love than the love of food.

George Bernard Shaw (1856-1950)



This Herb-Parmesan Bread recipe is one of many in our Cheese Category.






Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.


This Recipe for Herb-Parmesan Bread is one of thousands in the Recipes-to-go Cheese Cookbook.


He was a very valiant man who first adventured on eating oysters.

James I


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Anyhow, the hole in the doughnut is at least digestible.

H.L. Mencken



Herb Tip
Using Oregano:
Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.


This is a recipe for Herb-Parmesan Bread from the recipe cookbook of Recipes-to-go (Cheese)


Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.

Baron Justus von Liebig (1803-1873) German chemist



Herb-Parmesan Bread recipe - a tasty recipe for you to add to your collection!

Life is uncertain. Eat dessert first.

Ernestine Ulmer



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We think fast food is equivalent to pornography, nutritionally speaking.

Steve Elbert



Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter.

Fran Lebowitz



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Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes




Herb-Parmesan Bread

Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm.

Ambrose Bierce






Herb-Parmesan Bread Directions

Heat water to 105-115 degrees. Sprinkle yeast over warm water. Let
stand a couple of minutes. Stir. Add sugar, salt, butter, cheese,
oregano and 3 cups of flour. Beat with wooden spoon until smooth.
Beat with electric mixer set to medium for 2 minutes. Scrape bowl,
stir in remaining flour. Cover and rise at 85 degrees until double in
bulk (about 45 minutes). Grease a 2 qt. casserole. Stir down the
dough. Beat 25 strokes. Turn into casserole. Sprinkle with some
grated cheese if desired. Bake 55 minutes. From: Harriet MacDougall.
Source: McCall's Collection. Uploaded by: ACUPAD [Zack]

Serves: 12

 

 

 

 

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Herb-Parmesan Bread Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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