1 lb processed cheese, cut into cubes
1 cup mayonnaise
1/2 cup horseradish
A Recipe for
Horseradish Cheese Spread
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Food, one assumes, provides nourishment; but Americans eat it fully aware that small amounts of poison have been added to improve its appearance and delay its putrefaction. |
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This Recipe for Horseradish Cheese Spread is one of thousands in the Recipes-to-go Cheese Cookbook.
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If you enjoy this Horseradish Cheese Spread Recipe - you should enjoy the recipe collections you can find on the websites below:
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This is a recipe for Horseradish Cheese Spread from the recipe cookbook of Recipes-to-go (Cheese)
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You can say this for ready-mixes - the next generation isn't going to have any trouble making pies exactly like mother used to make. |
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Cooking is like love. It should be entered into with abandon or not at all. |
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The poets have been mysteriously silent on the subject of cheese. |
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Herb Tip |
assorted crackers
Melt cheese in the top of a double boiler or microwave. Stir in
mayonnaise and horseradish. Pour into a small crock or ceramic bowl.
Chill. Serve with crackers. Makes about 2-1/2 cups.
Origin: Margie Wampler, in Reminisce March/April 1993 Shared by:
Sharon Stevens
Serves: 2
Horseradish Cheese Spread Recipe brought to you by Recipes To-Go