Hot Cheese Dip Recipe




Hot Cheese Dip Ingredients

7 oz can minced clams, drained
1/4 cup green pepper, finely chopped
4 scallions, finely chopped
2 drop tabasco sauce
10 oz sharp cheese spread
1 garlic salt, to taste.

A Recipe for
Hot Cheese Dip

 

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This Recipe for Hot Cheese Dip is one of thousands in the Recipes-to-go Cheese Cookbook.


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This is a recipe for Hot Cheese Dip from the recipe cookbook of Recipes-to-go (Cheese)


Food Tip
Cook beef in nonstick pans. If needed, use cooking sprays instead of oil or butter.




Hot Cheese Dip recipe - a tasty recipe for you to add to your collection!

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Food Tip
Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.




Hot Cheese Dip

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Hot Cheese Dip Directions

1. Combine all ingredients in a deep, 1 1/2-quart, heat- resistant,
non-metallic casserole. 2. Heat, uncovered, in Microwave Oven 5
minutes or until cheese melts. Stir at the end of each minute. 3.
Serve very hot with crisp corn chips for dipping. Makes 1 1/2 cups.

Serves: 8

 

 

 

 

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Hot Cheese Dip Recipe from the Recipes-To-go.com Cheese Recipe Cookbook

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